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Recent updates about FOOD PROCESSING Category


Singapore: From garden city to edible garden city

Singapore produces very little of the food it consumes, but the city-state is now trying to become less dependent on food imports. Some people now want to make the garden city into an ...


Sustainable Farming in Germany Global 3000

Christian Hiss wants to save farms facing bankruptcy in Germany and create sustainable farming that is also economically viable. He founded a company in the Freiburg region in 2006. The aim is to ...


Seaweed: Food of the future DW News

With the depletion of fish stocks in the North Atlantic, one deep-sea fisherman lost his livelihood and his interest in contributing to the destruction of the seas. His solution is an ocean farm. ...


Sustainable Tourism Discover Germany

More and more travelers are heading for cities that promote environmentally friendly transport, renewable energy, and restaurants that serve food from sustainable sources. We take you to Hamburg, Neumarkt, and Freiburg. Hamburg’s “Hafen ...


Singapore farming provides sustainable solutions

The United Nations says climate change is a major and growing threat to global food security. By 2050, it is estimated that two-thirds of the world’s population will live in cities. In Singapore, ...


New generations in Kenya favors agriculture over corporate gigs

Young people in Kenya are increasingly turning away from the corporate world and diving into agriculture. With more advanced techniques, some of these ventures are turning out to be a lot more rewarding ...


Mexican hopes to double agricultural exports to China

Mexico wants to double its food exports to China in the coming year. Mexican exports to China hit a record high in 2015 up 25 percent according to the Mexican government. CCTVs Martin ...


Activist fights sustainable agriculture company Monsanto

CCTV’s Jessica Stone reports on Adam Eidinger, an activist and Monsanto shareholder who wants the company to provide full disclosure of food made with genetically modified organisms (GMOs).Subscribe to BizAsiaAmerica: Follow CCTV America:Twitter: ...


Kathleen Seiders discusses global food trends

CCTV America interviewed Kathleen Seiders for a more in depth look at global food trends. Shes a marketing professor at Boston College Carroll School of Management and I asked her if Krafts merger ...


Nigeria entrepreneur converts shipping containers into productive farms

One young Nigerian entrepreneur is using new agricultural technology, while promoting sustainable ways to ensure food security in cities. Angel Adelaja says she’s getting a head-start on the future of farming. Sophia Adengo ...


Food Forward: Reinvigorating surplus produce

Food Forward, a volunteer organization, reinvigorates surplus produce that would normally go to waste.

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How This Town Produces No Trash

Watch the next episode about Lauren Singer, who produced only a jar’s worth of trash in 2 years: Subscribe! 2003, the local government in Kamikatsu, Japan decided to require that all residents comply ...


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